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Qcf Level 4 Hospitality & Hotel Management course

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Qcf Level 4 Hospitality & Hotel Management course

The QCF Level 4 Hospitality & Hotel Management course offers advanced training in the dynamic hospitality industry. Gain expertise in hotel operations, guest services, revenue management, and more. Elevate your career with this comprehensive program designed to enhance your skills and knowledge. #HospitalityManagement #HotelManagement #CareerDevelopment

The QCF Level 4 Hospitality & Hotel Management course is designed to equip students with the skills and knowledge needed to excel in the dynamic hospitality industry. This comprehensive program covers a range of topics including customer service, food and beverage management, event planning, and hotel operations. With a focus on practical training and industry-relevant coursework, graduates of this course are well-prepared to pursue rewarding careers in hotels, resorts, restaurants, and event management companies. Enhance your career prospects and unlock exciting opportunities in the hospitality sector with the QCF Level 4 Hospitality & Hotel Management course. #HospitalityManagement #HotelManagement #QCFLevel4 #HospitalityCourse #HotelCourse


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  • Course code: L4DIH&H-ST
  • Credits: 120
  • Diploma
  • Undergraduate
Key facts
100% Online: Study online with the UK’s leading online course provider.
Global programme: Study anytime, anywhere using your laptop, phone or a tablet.
Study material: Comprehensive study material and e-library support available at no additional cost.
Payment plans: Interest free monthly, quarterly and half yearly payment plans available for all courses.
Duration
6 months
9 months
Assessment
The assessment is done via submission of assignment. There are no written exams.

Course Details

Course Title: QCF Level 4 Hospitality & Hotel Management Module 1: Introduction to Hospitality Industry - Overview of the hospitality industry - Key sectors within the industry - Importance of customer service in hospitality - Trends and challenges in the industry Module 2: Hotel Operations Management - Front office operations - Housekeeping management - Food and beverage operations - Revenue management strategies Module 3: Marketing and Sales in Hospitality - Marketing strategies for hotels - Sales techniques in the hospitality industry - Digital marketing trends in hospitality - Customer relationship management Module 4: Financial Management in Hospitality - Budgeting and forecasting - Cost control measures - Revenue management techniques - Financial reporting and analysis Module 5: Human Resource Management in Hospitality - Recruitment and selection processes - Training and development programs - Employee motivation and retention strategies - Legal compliance in HR practices Module 6: Sustainable Practices in Hospitality - Environmental sustainability in hotels - Social responsibility initiatives - Green practices in food and beverage operations - Sustainable tourism practices Module 7: Strategic Management in Hospitality - Strategic planning for hotels - Competitive analysis in the hospitality industry - Crisis management strategies - Innovation and technology in hospitality Join our QCF Level 4 Hospitality & Hotel Management course to gain in-depth knowledge and practical skills in managing hospitality operations effectively. #HospitalityManagement #HotelManagement #QCFLevel4 #HospitalityCourse

Fee Structure

The fee for the programme is as follows

  • 6 months - GBP £1399
  • 9 months - GBP £1099