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Qcf Level 5 Hospitality & Hotel Management (120 credits) course

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Qcf Level 5 Hospitality & Hotel Management (120 credits) course

The QCF Level 5 Hospitality & Hotel Management course (120 credits) offers comprehensive training in the dynamic hospitality industry. From strategic management to customer service excellence, this program equips students with the skills needed to excel in hotel management roles. With a focus on practical experience and industry insights, graduates are prepared for leadership positions in the competitive hospitality sector. #HospitalityManagement #HotelManagement #CareerDevelopment

Looking to advance your career in the hospitality and hotel management industry? Enroll in our QCF Level 5 Hospitality & Hotel Management course, designed to equip you with the skills and knowledge needed to excel in this dynamic field. With 120 credits, this comprehensive program covers a range of topics including customer service, revenue management, operations management, and more. Our experienced instructors will guide you through real-world case studies and practical exercises to ensure you are well-prepared for success in the industry. Don't miss this opportunity to take your career to the next level. #HospitalityManagement #HotelManagement #CareerDevelopment


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  • Course code: L5DIH&H-ST
  • Credits: 120
  • Diploma
  • Undergraduate
Key facts
100% Online: Study online with the UK’s leading online course provider.
Global programme: Study anytime, anywhere using your laptop, phone or a tablet.
Study material: Comprehensive study material and e-library support available at no additional cost.
Payment plans: Interest free monthly, quarterly and half yearly payment plans available for all courses.
Duration
6 months
9 months
Assessment
The assessment is done via submission of assignment. There are no written exams.

Course Details

Course Title: QCF Level 5 Hospitality & Hotel Management (120 credits) Module 1: Introduction to Hospitality Industry - Overview of the hospitality sector - Key roles and responsibilities in hotel management - Importance of customer service in hospitality - Trends and challenges in the industry Module 2: Business Operations in Hospitality - Managing front office operations - Food and beverage management - Housekeeping and maintenance - Revenue management and pricing strategies Module 3: Marketing and Sales in Hospitality - Developing marketing strategies for hotels - Sales techniques and customer relationship management - Online marketing and social media in hospitality - Branding and positioning in the industry Module 4: Financial Management in Hospitality - Budgeting and financial planning - Cost control and profit maximization - Financial analysis and reporting - Risk management in the hospitality sector Module 5: Human Resource Management in Hospitality - Recruitment and selection of staff - Training and development programs - Employee motivation and retention - Legal and ethical issues in HR management Module 6: Strategic Management in Hospitality - Strategic planning and decision-making - Competitive analysis and market positioning - Sustainable practices in the hospitality industry - Crisis management and business continuity planning By completing the QCF Level 5 Hospitality & Hotel Management course, students will gain a comprehensive understanding of the hospitality industry and develop the skills needed to succeed in a variety of roles within the sector. #HospitalityManagement #HotelManagement #QCFLevel5 #HospitalityIndustry.

Fee Structure

The fee for the programme is as follows

  • 6 months - GBP £1399
  • 9 months - GBP £1099