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Qualifi Level 5 Diploma Hospitality Tourism Management

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Qualifi Level 5 Diploma Hospitality Tourism Management

Discover endless opportunities in the hospitality and tourism industry with our Qualifi Level 5 Diploma. Master key skills in management, customer service, and strategic planning. Elevate your career today! #HospitalityManagement #TourismManagement #CareerDevelopment

 

 

Unlock your potential in the dynamic world of hospitality and tourism with our Qualifi Level 5 Diploma. Gain expertise in hotel management, event planning, and tourism operations. Elevate your career prospects and excel in this thriving industry. Enroll now! #HospitalityManagement #TourismManagement #CareerGrowth

 


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  • Course code: Qualifi
  • Credits: 120
  • Diploma
  • Undergraduate
Key facts
100% Online: Study online with the UK’s leading online course provider.
Global programme: Study anytime, anywhere using your laptop, phone or a tablet.
Study material: Comprehensive study material and e-library support available at no additional cost.
Payment plans: Interest free monthly, quarterly and half yearly payment plans available for all courses.
Duration
6 months
9 months
Assessment
The assessment is done via submission of assignment. There are no written exams.

Course Details

Course Details Modules:

  1. Introduction to Hospitality and Tourism Management:

    • Explore the fundamentals of the hospitality and tourism industry, including its history, trends, and global significance.
    • Learn about different sectors within hospitality and tourism, such as accommodations, food and beverage, transportation, and attractions.
  2. Customer Service Excellence:

    • Understand the importance of exceptional customer service in hospitality and tourism.
    • Develop skills in communication, problem-solving, and conflict resolution to provide memorable experiences for guests.
  3. Hospitality Operations Management:

    • Delve into the operational aspects of managing hotels, restaurants, resorts, and other hospitality establishments.
    • Topics include front office management, housekeeping, food and beverage operations, and revenue management.
  4. Tourism Destination Management:

    • Study destination marketing strategies, sustainable tourism practices, and the role of government agencies and tourism boards.
    • Explore the development and management of tourist attractions, cultural heritage sites, and natural landscapes.
  5. Event Planning and Management:

    • Gain insights into planning, organizing, and executing events in the hospitality and tourism industry.
    • Learn about event logistics, budgeting, marketing, and risk management to ensure successful outcomes.
  6. Revenue and Yield Management:

    • Master the concepts of revenue management, pricing strategies, and demand forecasting in hospitality operations.
    • Explore techniques for maximizing revenue and profitability while optimizing capacity and occupancy levels.
  7. Cross-Cultural Management in Hospitality:

    • Understand the importance of cultural awareness and sensitivity in providing services to diverse clientele.
    • Explore strategies for managing multicultural teams and addressing cultural differences in hospitality settings.

Fee Structure

The fee for the programme is as follows

  • 6 months - GBP £1399
  • 9 months - GBP £1099