Undergraduate
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Rqf 5 Hospitality & Hotel Management course

Enter the business world equipped with industry experience and current employability skills for a successful career.

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Rqf 5 Hospitality & Hotel Management course

Embark on a rewarding career in Hospitality & Hotel Management with our Rqf 5 course. Gain essential skills in customer service, operations, and leadership to excel in the dynamic hospitality industry. Elevate your expertise and unlock exciting opportunities in hotels, resorts, and event management. Enroll now to take your career to new heights! #HospitalityManagement #HotelManagement #CareerDevelopment

The Rqf 5 Hospitality & Hotel Management course is designed to equip students with the skills and knowledge needed to excel in the dynamic hospitality industry. This comprehensive program covers a wide range of topics, including customer service, event management, food and beverage operations, and hotel administration. With a focus on practical training and real-world experience, graduates of this course are well-prepared to pursue rewarding careers in hotels, resorts, restaurants, and other hospitality establishments. Join us today and take the first step towards a successful career in hospitality! #HospitalityManagement #HotelManagement #HospitalityCourse #CareerDevelopment


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  • Course code: L5DIH&H-ST
  • Credits: 120
  • Diploma
  • Undergraduate
Key facts
100% Online: Study online with the UK’s leading online course provider.
Global programme: Study anytime, anywhere using your laptop, phone or a tablet.
Study material: Comprehensive study material and e-library support available at no additional cost.
Payment plans: Interest free monthly, quarterly and half yearly payment plans available for all courses.
Duration
6 months
9 months
Assessment
The assessment is done via submission of assignment. There are no written exams.

Course Details

Course Title: RQF 5 Hospitality & Hotel Management Course Module 1: Introduction to Hospitality Industry - Overview of the hospitality industry - Importance of customer service in hospitality - Key roles and responsibilities in hotel management - Introduction to hotel operations and management Module 2: Hospitality Marketing and Sales - Marketing strategies for hotels and hospitality businesses - Sales techniques in the hospitality industry - Understanding customer behavior and preferences - Branding and promotion in the hospitality sector Module 3: Financial Management in Hospitality - Budgeting and financial planning for hotels - Revenue management strategies - Cost control and profit maximization - Financial analysis and reporting in hospitality Module 4: Food and Beverage Management - Menu planning and pricing - Food safety and hygiene regulations - Beverage management and bar operations - Customer service in food and beverage outlets Module 5: Human Resource Management in Hospitality - Recruitment and training in the hospitality industry - Employee motivation and retention strategies - Performance management and appraisal - Legal and ethical issues in HR management Module 6: Sustainable Practices in Hospitality - Environmental sustainability in hotels - Green initiatives and eco-friendly practices - Waste management and energy conservation - Corporate social responsibility in hospitality Module 7: Technology in Hospitality - Use of technology in hotel operations - Online booking systems and reservation management - Customer relationship management software - Emerging trends in hospitality technology Join our RQF 5 Hospitality & Hotel Management Course to gain in-depth knowledge and practical skills in the dynamic hospitality industry. #HospitalityManagement #HotelIndustry #HospitalityCourse #HotelManagement #RQF5 #HospitalityCareer

Fee Structure

The fee for the programme is as follows

  • 6 months - GBP £1399
  • 9 months - GBP £1099